The main objective of this platform is to disseminate the modern technology and safe product among the stakeholders as well as customers focused on the production of environmentally safe mangoes and healthy organic products by maintaining Good Agricultural Practices (GAP), Good Manufacturing practices (GMP), and Good Hygiene Practices (GHP). The leading officials of this platform also willing and interested to provide guidance and support to the local farmers to follow standard production and control methods, sustainable environmental practices, and marketing and distribution techniques.